Croatian wine production dates back over 2,500 years. Today Croatia is experiencing a wine renaissance and a burgeoning of boutique wine makers, who are blending new methods with time-tested traditions and bio wines.
We’ll take you through the wine regions of Continental Croatia, Istria, Dalmatia & the Islands pairing traditional cuisine with indigenous varietals from the same regions.
Meet the vintners, enjoy wine pairing dinners in wineries, and restaurants from hidden seaside konobas, to farm-to-table village restaurants to Michelin star on fortress walls. Soak up the local culture, history, ancient architecture and long-standing traditions carried on even today.
Buy wines from small producers you will never find outside their region.